October 3, 2011
If I had to describe my relationship with vegetables on a Facebook dropdown, I would select the option that says, “It’s Complicated.” Sometimes I love them. Other times, well, I just don’t. Raw vegetables usually fall into the latter category, unless they are in the form of a very dressed up salad. That’s why my […]
Read the full article →
October 1, 2011
After a week or so of eating traditional English breakfasts (aka “fry-ups”) and fish and chips, I’m feeling a bit, as the Brits might say, out of sorts. Basically for the last two weeks, the foods closest to produce I have consumed have been orange juice, tomato ketchup, and fried onions and mushrooms…not exactly the […]
Read the full article →